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展位号：W2D65

展会时间：2026年4月7日-9日

展会地点：上海新国际博览中心W1&amp;W2

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关于我们

About Us

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狸造精酿(Lizao Craftbrew)是由酿酒师秦学创立的北京精酿品牌,以&ldquo;风格明确,平衡易饮&rdquo;为核心酿造理念。创始人从爱好者起步,历经十年深耕,实现从微型设备到自建现代化酒厂的跨越。品牌坚持本土化创新,在传统酿造技艺中融入多元风味表达,打造出多款层次丰富、口感协调的精酿啤酒。其酒体兼具个性与易饮性,凭借扎实的酿造功底与独特风格辨识度,逐渐发展为华北地区具有影响力的独立精酿厂牌,深受爱好者认可。

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产品介绍 &nbsp;

Products Introduction

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&nbsp;加州海风蒸汽拉格&nbsp;

&nbsp;CALIFORNIA SEA WIND STEAM&nbsp;

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&nbsp;金杯咖啡帝国世涛&nbsp;

&nbsp;GOLDEN CUP COFFEE EMPIRE STOUT&nbsp;

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&nbsp;北境极光IPA&nbsp;

&nbsp;NORTHERN AURORA IPA&nbsp;

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在此我们诚挚邀请各位相约CBCE 2026，欢迎全球精酿人士莅临参观，共同推动精酿行业发展。

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2026年4月7-9日

上海新国际博览中心

CBCE 2026期待与你相见！

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亚洲国际精酿啤酒会议暨展览会 - 行业新闻 - CBCE 2026上海精酿啤酒展

CBCE 2026展商预告| 狸造精酿

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展位号：W2C28

展会时间：2026年4月7日-9日

展会地点：上海新国际博览中心W1&amp;W2

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&nbsp;

关于我们

About Us

霏然酿造是2022年成立于苏州的精品蜂蜜酒酿造品牌。始于蜜酒，不止蜜酒。在强烈的好奇心和探索欲的驱动下，我们想要酿造更多能让人愉悦品饮的高品质蜂蜜酒、啤酒和桶陈酒款等。我们笃信改善主义（Kaizen），坚持在每一批次都选择已知最好的原材料和更优的酿造工艺，不断把更好的作品和更美妙感官体验，与大家一同分享。

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Tulipifera Meadery is a craft meadery founded in Suzhou in 2022. We started with mead, but did not stop there. Driven by intense curiosity and a spirit of exploration, we aim to create more varieties of high-quality mead, beer, barrel-aged beverages, and more &ndash; all crafted for enjoyable drinking. We firmly embrace the philosophy of Kaizen (continuous improvement). With every batch, we commit to selecting the best-known ingredients and refining our brewing processes. This dedication allows us to consistently share better creations and more delightful sensory experiences with everyone.

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产品介绍 &nbsp;

Products Introduction

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&nbsp;赤樱赋-樱桃蜂蜜酒&nbsp;

&nbsp;Cherry Cantata-Still Mead&nbsp;

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历时半年匠心酿造，极致展现工艺追求。选用酸樱桃、荔枝蜜与薰衣草蜜混合发酵，成就红宝石般璀璨酒体。香气层层递进：浓郁紫罗兰与玫瑰花香交织，红色浆果气息萦绕，伴随优雅木质调与蜂蜜的温润甜感。入口甜感清润透亮，酸度鲜活明快，单宁质地如丝般细腻，每一口啜饮皆带来无尽愉悦。

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Crafted over six months with meticulous artistry, this mead embodies the pinnacle of our craftsmanship. A blend of tart cherries, lychee blossom honey, and lavender honey co-ferments to create a radiant ruby-hued elixir. Layered aromatics unfold: intense violet and rose florals intertwine with red berry essence, elegantly framed by woody notes and the honeyed warmth. On the palate, delicate sweetness balances bright, vivacious acidity, while silky tannins caress the senses. Each sip delivers profound, lingering delight.

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暗夜花火-黑巧太妃糖华夫艾尔&nbsp;

&nbsp;Dark Night Anthos Dark Mild&nbsp;

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轻盈却深邃，专注于纯粹的麦芽灵魂。选用Marris Otter麦芽构建经典英式骨架，搭配焦糖华夫饼麦芽、五种结晶麦芽及少量巧克力麦芽，并以经典EKG酒花带来温和苦度支撑，风味干爽立体。深棕色的酒体中，散发着浓郁的榛果、太妃糖、巧克力与华夫饼的温暖香气。

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Light yet profound, it embraces the pure essence of malt. Marris Otter malt forms the classic English backbone, complemented by caramel waffle malt, five varieties of crystal malts, and a touch of chocolate malt. Classic EKG hops contribute moderate bitterness, imparting a dry, layered flavor profile. The deep brown body exudes rich, warm aromas of hazelnut, toffee, chocolate, and waffle.

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&nbsp;片羽-六年干邑雪莉双桶陈加强型苹果酒&nbsp;

&nbsp;Ethereal-Double Barrel Aged Fortified Apple Wine

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名字源于吉光片羽，指残存于世的珍惜之物。不因材贵有寸伪，不为技繁省一工。我们认为，片羽也适用于某种精神，某种坚持。片羽选用Pink Lady, Granny Smith和Fuji三种不同苹果，混合搭配出理想的甜酸比例和多元风味。把一部分充分发酵后蒸馏，将香气浓缩至极，再加入另一部分正在发酵的酒液中，保留了苹果的清甜原味。融合后入桶，交由时间打磨。六年的双桶陈酿，赋予了酒体夺目的琥珀色，以及奶油话梅、盐渍葡萄、果脯、红茶和蜂蜜等曼妙风味，浓郁甜美，芳香甘醇。

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Its name refers to a rare, precious relic - something cherished that has survived through time. Our philosophy is simple yet unwavering: Never compromise on quality for expensive materials; never cut corners for complex techniques. To us, Ethereal is more than a name - it embodies a spirit, a commitment to persistence and integrity in every step of our craft.

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For Ethereal, we handpicked three apple varieties - Pink Lady, Granny Smith, and Fuji - blending them to achieve the perfect balance of sweetness and acidity, as well as a multi-layered, nuanced flavor profile. The brewing process is a labor of love: a portion of the apples is fully fermented, then distilled to concentrate their aromas to an intense, pure essence. This distilled liquid is then added back to another batch of fermenting wine, preserving the fresh, natural sweetness of the apples while enhancing their depth.

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After blending, the wine is aged in barrels, where time works its magic. Six years of double-barrel aging imparts a striking amber color and unlocks a symphony of flavors: creamy preserved plum, salted grape, dried fruit, black tea, and hints of honey. The result is a wine that is rich and sweet, with an aromatic complexity and a smooth, mellow finish&mdash;each sip a testament to our dedication to craftsmanship and the belief that good things come to those who wait.

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在此我们诚挚邀请各位相约CBCE 2026，欢迎全球精酿人士莅临参观，共同推动精酿行业发展。

2026年4月7-9日

上海新国际博览中心

CBCE 2026期待与你相见！

CBCE 2026展商预告| 霏然酿造

{"cn":"CBCE 2026展商预告| 霏然酿造","en":""}

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展位号：W2C30

展会时间：2026年4月7日-9日

展会地点：上海新国际博览中心W1&amp;W2

&nbsp;

关于我们

About Us

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黄飞红，将传统功夫精神融入现代食品工艺，以其专注花生品类零食闻名，拳头产品麻辣花生享誉全球,畅销全球40多个国家和地区。20多年来，坚持使用真材实料，潜心研发，对工本、物力不惜余力，严苛选料，下功夫打造高品质的花生美味零食。

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产品介绍 &nbsp;

Products Introduction

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&nbsp;芥末花生&nbsp;

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北纬40&deg;草原黄金芥末籽，纯净产地，天然无污染，辣而不呛，适合大众口味。坚守初心，传递自然美味，芥末味道来自于产品中添加的真实的芥末籽，无防腐剂、着色剂、安赛蜜等添加，无过度加工，保留了食材本味，专注做好每一粒花生。

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在此我们诚挚邀请各位相约CBCE 2026，欢迎全球精酿人士莅临参观，共同推动精酿行业发展。

&nbsp;

2026年4月7-9日

上海新国际博览中心

CBCE 2026期待与你相见！

CBCE 2026展商预告| 狸造精酿

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